The wines of our winery in Molise

Peta-CiatoBianco IGT

Grapes Varieties
50% Pinot Grigio 30% Chardonnay 20% Malvasia.

Viticultural details
Grapes are produced from hillside vineyards, whose lands are at an altitude of no more than 500 meters s.l.m. The Molise region is characterized by mild nature, the soils consist of clays and limestone rocks and, in the floodplain along the coast, from sandy soil. Age of the vines 15- 25 years. Mechanical harvest.

Vinification andmaturation
Soft pressing of the grapes with immediate separation of the must from lees. Alcoholic fermentation at a supervised temperature with selected yeasts. Further steel refinement.

around 12,50 % vol.



Colour: bright straw yellow fading to green.
Nose: Delicate, pleasantly fruity with floreal, notes of ananas, lime flowers.
Flavour: Pleasant, mineral and well balanced.


Enjoy as an appetizer or with fish, white meats, thick soups, egg-based dishes and pasta.

Serve at: 8-10°C. (48-50°F.)

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